Surco Rojo 2017


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Blended red wine produced by Vinícola Regional de Ensenada, made with 90% Cabernet Sauvignon, 10% Nebbiolo. Aged for 12 months in American oak barrels and in bottle for 12 months more.


Tasting Notes:

Great ruby colour with slight pepper hint and notes of black fruits that remind us of ripe fig. Light and spiced at the end with medium body; balanced and aromatic; soft tannins and a slight presence of wood.